
Our Menu
Dinner menu served daily from 3pm – 9pm
Pupus
$28
CHARCUTERIE BOARD
Selection of House Cured Meats, Cheeses, Pickles, Crackers
$28
$14
DEVILED EGGS
Farm Fresh Eggs, Beef Bacon, Chili, Scallion
$14
$18
LF HOT WINGS
Mango-Habanero, cilantro crema
$18
$18
GARLIC KAUAI SHRIMP
Cast iron roasted shrimp, chimichurri, flatbread
$18
$9
STEAMED EDAMAME
Hawaiian Sea Salt, Shoyu, Chili Oil
$9
$15
GARLIC CHICKPEA HUMMUS
Assorted Local Vegetables, House Made Baked Bread
$15
$16
ROASTED TOMATO-BASIL SOUP
Roasted Tomato, Parmesan, Cheese, Creme Fraiche, Bread
$16
$9
JAM & GOAT CHEESE
LF Tropical Fruit Jam, Kunana Dairy Chevre, LF Sourdough
$9
Mains
$18
SMASH BURGER
A’akukui Beef, Aged Cheddar, Caramelized Onion, Tomato, House Pickles, Lettuce, Dijonaisse, House Made Brioche Bun (sub Taro Burger +3)
$18
$20
FOCACCIA TURKEY CLUB
House-made Sourdough Focaccia, Roasted Turkey, Applewood Smoked Bacon, Avocado, Lettuce, Tomato & Dijonnaise
$20
$24
FOCACCIA AHI BLT SANDO
House-made Sourdough Focaccia, Blackened Ahi, Applewood Smoked Bacon, Avocado, Lettuce, Tomato & Wasabi Aioli
$24
$18
AHI POKE BOWL
Local Style Cubed Ahi, Steamed Rice, Avocado, KimChee Cucumber
$18
$27
THE MED
Hanalei Taro Falafel, Quinoa Tabouleh, Hummus, Marinated Tomato, Cucumber Sauce, Naan (add Omao Ranch lamb kofta kabab +10)
$27
$26
SHAKING BEEF
In Honor of Chef Phan, "The Slanted Door" Local Grass-Fed Beef Tips, Sweet Onion, Watercress, Citrus Soy Sauce, Lime
$26
$28
SEAFOOD PASTA
Fresh Island Fish, Kauai Shrimp, Linguine, Spicy Tomato Sauce
$28
$35
BUTCHER'S CUT LOCAL STEAK
Peppercorn Sauce, Garlic-Herb Butter, Roasted Local Vegetables
$35
$33
BROILED DAILY CATCH
Black Forbidden Rice, O.K. King Farm Baby Bok Choy, Miso-Shoyu Glaze
$33
$27
FISH & CHIPS
Beer Battered Local Fish, House-Cut Fries, Cucumber Namasu, Spicy Chili Aioli
$27
$20
AHI NORI WRAP
Blackened Local Ahi, Rice, Cucumber Namasu, Wasabi Aioli, Shoyu-Ginger, Nori, Tortilla
$20
$32
PAN ROASTED CHICKEN
Koloa Regenerative Farm Root Vegetables, Natural Jus, Grilled Bread Salad
$32
$20
AHI NORI WRAP
Blackened Ahi, Rice, Cucumber Namasu, Wasabi Aioli, Shoyu-Ginger, Nori, Tortilla
$20
$20
LAMB BURGER
Kaneshiro Ranch Lands Local Lamb, Feta, Tomato, Lettuce, Cucumber Sauce, Dijonnaise, House-made Brioche Bun
$20
Salads
$19
PROVISIONS SALAD
Roasted Chicken, Romaine Lettuce, Tomato, Sweet Onion, Avocado, Garbanzo Beans, Feta, Fresh Herbs, Lemon, EVOO
$19
$20
THAI BEEF SALAD
Local Beef Skewers, Mixed Greens, Bean Thread Noodles, Carrot, Onion, Cucumber, Peanuts, Cilantro, Sweet Chili Dressing
$20
$18
QUINOA & VEGETABLE BOWL
Quinoa Salad, Beets, Tomato, Carrot, Sweet Onion, Kale, Mango, Macadamia Nuts, Herbs, Lilikoi Vinaigrette
$18
$16
CLASSIC CAESAR
Hirabara Farms Romaine, Sourdough Croutons, Parmesan Reggiano, Caesar Dressing
$16
$18
KALE, BEETS & BLUE
OK King Farms Kale, Charred Beets, Blue Cheese, Local Citrus, Kunana Dairy Chevre, Spiced Macadamia Nuts, Herb Vinaigrette
$18
Sides
$7
FURIKAKE TATER TOTS
Shoyu-Ginger Glaze, Wasabi-Aioli, Furikake
$7
$7
TRUFFLE PARMESAN FRIES
House Cut Yukon Gold Potatoes
$7
$5
HOUSE CUT FRIES
House Cut Yukon Gold Potatoes
$5
$10
HOUSE SIDE SALAD
Local Organic Vegetables
$10
Cocktails, beer, & wine served daily from 8am – 9pm
Cocktails
OK BOOMER!
Hawaiian coconut rum, organic lemon juice, house-made macadamia nut orgeat, blood orange puree, nutmeg
LET’S GET FIZZICAL
Gin, yuzu juice, house-made simple syrup, local organic egg whites, Peychaud’s bitters
GO HOME EUGENE
Tequila, aperol, lilikoi puree, fresh pressed lime juice, house made simple syrup, li hing mui salt rim
NO CALL, NO SHOW
LF Barrel Select Xicaru Reposado Mezcal, house made macadamia nut orgeat, fresh pressed lime juice, house made coconut crème, local organic jalapeno pepper, served over one rock
PARADISE VOG
Rye, amaro, blanco vermouth orange bitters, garnished with kiawe smoke
EEYORE'S MISSING TAIL
Hawaiian vodka, hibiscus puree, fresh pressed lemon juice, ginger beer
MY TIE
Local Hawaiian White rum & Dark rums, fresh pressed pineapple juice & orange juice, house-made macadamia nut orgeat
SURF'S UP
Hawaiian Vodka, blue curaçao, fresh pressed lemon juice, pineapple juice, house made simple syrup
POINT BREAK PINA
Hawaiian coconut rum, fresh pressed pineapple juice, house made creme of coconut
IRON BUTTOCKS
Local Okolehao moonshine, strawberry puree, fresh pressed lemonade, seltzer water, basil
LIKE SMASH
Gin, guava puree, yuzu, fresh pressed orange juice, fresh pineapple juice, Peychaud's bitters
UNCLE'S OLD FASHIONED
Bourbon, house-made pineapple-ginger simple syrup, Angostura bitters
Draft Beer
BIKINI BLONDE | MAUI BREWING CO.
GRAHAM'S PILSNER | BIG ISLAND BREWHAUS
SUNSHINE GIRL | MAUI BREWING CO.
PUSSY GRABS BACK | MAUI BREWING CO.
HANALEI ISLAND IPA | KONA BREWING CO.
LAHAINA HAZE IPA | KOHOLA BREWERY
CHEEHOO IPA | LANIKAI BREWING CO.
COCONUT PORTER | MAUI BREWING CO.
ROTATING SEASONAL HARD KOMBUCHA | JUNESHINE
ROTATING SEASONAL HARD CIDER | PARADISE CIDERS
Wine by the Glass
MIA PERLA | PROSECCO
Veneto, Italy
POEMA | CAVA
Penedes, Spain
GERARD BERTRAND | SPARKLING ROSE
Languedoc, France
LIVING FOODS WHITE | GRUNER
Walla Walla, Washington
BANFI LA PETTEGOLA | VERMENTINO
Tuscany, Italy
ELIZABETH SPENCER | CHARDONNAY
California
ARGYLE BLOOMHOUSE | PINOT NOIR
Willamette Valley, Oregon
HESS MAVERICK | CABERNET SAUVIGNON
Paso Robles, California
PAUL JABOULET | RED BLEND
Cotes du Rhone, France
From 8am-3pm Daily
Early Risers
$16
CLASSIC BREAKFAST
2 Eggs any Style & Home-made Toast. Choice of House-cured Bacon, Portuguese Sausage, House-cured Ham. Choice of Potatoes or Steamed Rice.
$16
$14
DAILY QUICHE
Fresh Local Organic Greens, Homemade Banana Nut Muffin.
$14
$15
BELGIAN WAFFLE
Maple Syrup, Whipped lLilikoi Butter, Fresh Berries.
$15
$20
CHICKEN & WAFFLES
Local Chicken, Jalapeño, Honey, Whipped Lilikoi Butter.
$20
$18
EGGS BENNY
Poached Farm Fresh Eggs, Hollandaise, English Muffin, Spinach. Choice of Grass-Fed Beef Bacon, Applewood Bacon, or Ham.
$18
$20
LOCO MOCO
Local Beef Patty, Kim chee Fried Rice, Egg, Brown gravy.
$20
Sourdough Toasts
$16
AVOCADO TOAST
Toasted Home-made Sourdough Bread, Crushed local avocado, Tomato jam, local Organic Greens, Everything Spice.
$16
$16
BURRATA TOAST
Toasted Home-made Sourdough Bread, Roasted Tomatoes, Basil , Balsamic Glaze
$16
$18.5
SMOKED LOX TOAST
Toasted Home-made Sourdough bread, Smoked Salmon, Dill Cream Cheese, Capers Pickled Onion.
$18.5
$16
PEANUT BUTTER TOAST
Toasted Home-made Courdough bread, Peanut Butter, Local Apple Bananas, Local Kauai Bee Works Honey, Cacao Nibs.
$16
$16
BERRIES N' RICOTTA
Toasted Home-made Sourdough bread, fresh berries, house-made Ricotta Cheese, Local Kauai Bee Works Honey, Granola Crumble.
$16
Late to Brunch
$18
SMASH BURGER
A’akukui Beef, Aged Cheddar, Caramelized Onion, Tomato, House Pickles, Lettuce, Dijonaisse, House-made Brioche Bun.
$18
$24
HOUSE BREADED CHICKEN STRIPS
House-cut Fries, Buttermilk Dressing.
$24
$20
FOCACCIA TURKEY CLUB
House Roasted Turkey, Applewood Smoked Bacon, Avocado, Lettuce, Tomato, Dijonnaise, House-made Focaccia. Served with Pineapple Slaw.
$20
$24
FOCACCIA AHI BLT SANDO
House-made Sourdough Focaccia, Roasted Turkey, Applewood Smoked Bacon, Avocado, Lettuce, Tomato & Wasabi Aioli. Served with Pineapple Slaw.
$24
$24
FRESH FISH SANDO
Locally Caught fish, House-made Brioche bun, Lettuce, Tomato, Cucumber Namasu, Remoulade. Served with Pineapple Slaw
$24
$27
FISH & CHIPS
Beer Battered Local Fish, House-cut Fries, Cucumber Namasu, Remoulade, Spicy Chili Aioli.
$27
$20
AHI NORI WRAP
Blacked Ahi, Rice, Cucumber Namasu, Wasabi Aioli, Shoyu-Ginger, Nori, Tortilla. Served with Pineapple Slaw.
$20
$27
FISH & CHIPS
Beer battered fish, house cut fries, cucumber namasu, chili aioli
$27
$20
LAMB BURGER
Kaneshiro Ranch Lands Local Lamb, Feta, Tomato, Lettuce, Cucumber Sauce, Dijonnaise, House-made Brioche Bun
$20
$18
AHI POKE BOWL
Local Style Cubed Ahi, Steamed Rice, Avocado, Kim Chee Cucumber
$18
$27
THE MED
Hanalei Taro Falafel, Quinoa Tabouleh, Hummus, Marinated Tomato, Cucumber Sauce, Naan (add Omao Ranch lamb kofta kabab +10)
$27
Salads
$19
PROVISIONS SALAD
Roasted Chicken, Romaine Lettuce, Tomato, Sweet Onion, Avocado, Garbanzo Beans, Feta, Fresh Herbs, Lemon, EVOO
$19
$16
CLASSIC CAESAR
Hirabara Farms Romaine, Sourdough Croutons, Parmesan Reggiano, Caesar Dressing
$16
$18
KALE, BEETS & BLUE
O.K. King Farms Kale, Charred Beets, Blue Cheese, Local Citrus, Kunana Dairy Chevre, Spiced Macadamia Nuts, Herb Vinaigrette
$18
Sides
$7
FURIKAKE TATER TOTS
Shoyu-Ginger Glaze, Wasabi-Aioli, Furikake
$7
$7
TRUFFLE PARMESAN FRIES
House Cut Yukon Gold Potatoes
$7
$5
HOUSE CUT FRIES
House Cut Yukon Gold Potatoes
$5
$10
HOUSE SIDE SALAD
Local Organic Vegetables
$10